34 Degrees is the maker of deliciously thin, light and crunchy crisps for all occasions, including Entertaining Crisps for pairing, Sweet Crisps for satisfying sweet cravings and Snaps for savory snacking.
Abbey Specialty Foods founded in 1999, is an importer and distributor for specialty cheese and other specialty perishable products from around the world. Their success comes their focus on importing from small dairies.
For over 90 years, Backerhaus Veit has been baking quality products that stand the test of time. Today they have expanded their portfolio, making them the leader in Pretzels, Sandwich Breads, Gourmet Buns, Rolls, and Craft Bread.
It all began with Benson's Old Home Style Fruit Cakes available in rings and bars, various style and sizes. Benson’s Bakery produces high quality products for in-store bakeries throughout the country.
We take great-tasting butter and mix it with all-natural, high-quality ingredients to deliver a better butter experience. Rich, creamy, and delicious. We get our butter directly from a farmer-owned dairy farm located in Southern Idaho and manufacture our premium product in Utah.
With over 20 years of experience Biscotti Brothers is an expert in traditional Italian recipes and wholesome, natural ingredients to bake Biscotti, Biscottini, Granotti and Pizzelle cookies.
Keep your fluff. Because we believe that less is more. No additives. No added sugar. No GMOs. Sometimes saying no can be a good thing. Develop a taste for simple sophistication. Learn to create it with the fewest of ingredients.
Interactive baking kits and gingerbread houses are their core business. During the holidays consumers can find Brand Castle products at virtually every retailer in the United States and Canada in nearly every class of trade.
Since its inception, Caves of Faribault has remained true to its roots. Driven by passionate, down-to-earth people with a pioneering spirit of artistry and innovation backed by science, Caves of Faribault is the definition of authenticity.
Cento Fine Foods is a premier Italian food distributor, importer and producer, presents a distinctive line of over 1,000 authentic Italian style products.
When Herman Seekamp introduced Clyde’s Delicious Donuts in 1920, his goal was to serve quality baked goods direct to restaurants and service industries. Family owned & operated, the tradition of freshness and service continues today.
Family-owned since 1964 in Bridgeville, PA, Three Saints Baking Company offers a vast assortment of gourmet cookies for all occasions. Perfect for gatherings, snacking and gifting, their crisp and colorful cookies are crafted with only the finest ingredients.
Mississippi made, New York approved. Zero Fillers, only pure ingredients you can find in your pantry.
Crown Bakeries are a dedicated group of passionate bakers delivering unmatched baking expertise and unrivaled customer service to leading foodservice, food manufacturing and retail customers across America.
Custom Baking Products develops innovative high quality products for the in-store baking and foodservice industry including Quick Shine spray alternatives to liquid commercial egg wash. The company also develops and markets Quick Bake Release an all-purpose non-stick food release formulation.
Elise Cheesecake company specializes in Chicago style cheesecakes which are creamier then the traditional New York style and placed on a shortbread cookie crust instead of graham. An assortment of slices and different flavors can spruce up any bakeries cake selection.
Fiorucci family’s dream of providing delicious products to people across the globe has become a reality. Their Italian specialty meats, now also made in the United States and using the family’s treasured recipes, are still hand trimmed, seasoned with the finest spices, and carefully aged.
Fruit Fillings Inc. was founded in 1981 in Fresno, California by Stephen G. Norcross, Everett E. Norcross Jr., Everett E. Norcross III, and Keith L. Siemens. Fruit Fillings Inc. is a spin-off of Robb Ross Foods, Inc., a full line bakery distributor operating in Central and Northern California.
They specialize in all phases of fruit products from the simple strawberry glaze to the most sophisticated pectin-based jams. Custom formulation is also a part of their everyday production.
At Gardel’s, our passion is to craft the finest, most authentic Argentine chimichurri. Our sauces are hand-crafted, sourcing only fresh ingredients used in Argentina.
For over 130 years Gonnella Baking Company has maintained a commitment to superior quality bakery products combined with a special standard of customer service. An industry titan in frozen dough production, Gonnella's fill rate and quality is among the best in the country.
Granny B's has been in the business of baking happiness ever since Grandma Blackett started baking sugar cookies over 50 years ago. Cookies come in a variety of shapes and colors, with seasonal varieties and movie partnerships making them standout in any bakery setting.
The Hartman Group develops single serve desserts and parfait cups.
Starting with Otto Henning, their family has been making cheese in Kiel, WI for over a century. Through devotion, long hours, and passion, they remain dedicated to Otto’s example and carry on their family tradition of crafting the best tasting cheese available.
Always natural, all of the time. Jennifers grains is a manufacturer who specializes in clean healthy, precooked, conventional and ancient grains. Being born from a high demand in the natural foods sector for clean precooked grains, founder Mun Hee YI made it a goal of hers to fulfill that niche.
Jessie Lord makes different array of pies.
LVBI is a foreign importer that offers a wide variety of options for both bakery and deli categories. From pastries to products such as pizzas and pastas, LVBI can help expand any retail stores cultural options.
With roots back to 1890, our founder, Major Lawrence, exemplified our culture of dedication to quality and service. Our continued commitment to these principles is matched by our determination to connect with our customers and strengthen their effectiveness to reach business goals.
Maestri is a journey across Europe. We start in Italy, more precisely in Parma, where it all began, and from Parma we will take you across the most beautiful regions of Italy, Spain, France, and Germany to bring you a taste of the finest, carefully-selected deli meat specialties.
Maretti is a Bulgarian based bakery where legendary bruschetta's are made. Unique flavors and a precise baking procedure results in finely crafted bruschetta crackers ready to enjoy.
It is the mission of Miami Onion Roll Company to make, bake and distribute, the finest quality bakery products in a variety of innovative styles made from the finest ingredients to our valued customers. Main products are onion rolls and challah bread.
Nana’s Kitchen mission is to produce Convenient Comfort Foods with a Global Taste! Since 2000 they have been producing flavorful, ready to eat items like samosas and Mexican staples for Food Service and Grocery Retail customers across Canada and the USA.
Native Cure is a premium smoked salmon manufacturer and seafood procurer. Native Cure can source any ingredient for your seafood counter.
Odyssey Brands is a staple in the dairy food-making industry who is best known for Feta cheese and Greek yogurt.
Awarded top honors in the World Championship Cheese Contest and the American Cheese Society competition, Odyssey Brands Feta cheese is made in a traditional style that comes in a variety of flavors that include Mediterranean, Tomato Basil, Peppercorn, Sweet Heat, Reduced Fat, and Fat-Free.
Orange Bakery, or O.B., is established in Irvine, California. It was built in 1978 to confirm the capabilities of the MM Line (developed by Rheon Automatic Machinery in 1974) which produces croissants in a labor-free environment and also to research the market for these products.
Everything made at Ozery is inspired by the philosophy that you can eat well and feel healthy. Healthy options specializing in thaw and sell morning rounds, snacking rounds, and sandwich buns.
Palmer Candy is nationally recognized as a full line manufacturer of chocolate and holiday confections. Their customers range from the world's largest mass merchandiser to the corner grocery store. They have been providing high-quality products and great customer service for five generations.
Nestled in Wisconsin’s hilly countryside, dotted by dairy farms, and near the Lake Michigan shore, Pine River has been crafting award-winning cheese spreads and confections since 1963.
A variety of mass-produced deli products to add quality to any deli hot case. Services both the food industry and retail.
A specialist in the production of goat cheese, Stickney Hill Dairy manufactures several varieties and flavors of specialty goat cheeses. Each is made with immense care and dedication to ensure a consistent, flavorful cheese with every vat.
In 1937, three brothers began Strauss Brothers Packing to supply their Milwaukee neighborhood with high-quality, fresh meats. They dedicated themselves to making a difference for their community. Featuring high quality lamb and beef products to raise the bar at any butchery.
Since 2009 Tartistes have been making a variety of premium frozen savory and sweet pastry products as well as frozen pie and tart shells in various shapes and sizes. They fill them with real food with real taste, free of chemical preservatives or additives.
We create the highest quality of full flavored cheeses, each packed with big, bold taste. Yancey’s Fancy is Your Trusted House of Flavor™ and we are here for all of your snacking and entertaining occasions.